STARTERS

French Onion Soup with Sourdough

Lamb Croquette with Harissa Mayo

Creamy Garlic and Thyme Sauteed Mushrooms with Sourdough

Duck and Orange Pate with Toasted Sourdough

LUNCH

All roasts come with a selection of seasonal vegetables and potatoes and yorkshire pudding

Choose from: Chicken with Stuffing | Beef with Horseradish | Lamb with Mint Sauce (£2 surcharge) | Nut Roast

Cauliflower Cheese £3.50

Pigs In Blankets £4

Vegetables £3

Sticky Toffee Pudding

Chocolate Mousse with Fresh Rasberries

Meringue with Lemon Curd and Chantilly Cream

Vanilla and Cinnamon Poached Pear in White Wine with Candied Walnuts and Chantilly Cream

English Garden Cheesecake